Whatever you think of the incoming administration — and putting my own opinion aside — it’s clear the food system needs a serious reset. And with nominees Robert F. Kennedy Jr. and Brooke Rollins set to take over the Department of Health and Human Services and the Department of Agriculture, respectively, we can expect nothing less than a crusade for change. Trump recently said that he is going to let Kennedy “go wild on health. I’m going to let him go wild on the food … .” Given this, coupled with the fact that Rollins is set to lead the development of much-needed new food standards for school meals and national dietary guidelines (75% of U.S. adults are overweight or obese), here are my thoughts and predictions for helping food companies and executives deal with the changes that may come over the next few years: